Sunday, March 02, 2014

Book reviews - The New York Times

'Boy, Snow, Bird'

By HELEN OYEYEMI
Reviewed by POROCHISTA KHAKPOUR
In "Boy, Snow, Bird," Helen Oyeyemi uses "Snow White" as a departure point for a cautionary tale on post-race ideology, racial limbos and the politics of passing.



Chelsea HandlerChelsea Handler: By the Book

The author, most recently, of "Uganda Be Kidding Me" is a fan of "Anna Karenina." "I find Russian writers to be very charismatic storytellers; and that is where their charisma ends."
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Amusing exotic adventure: Lady Elgin in an Indian sedan chair.

'The Fishing Fleet'

By ANNE DE COURCY
Reviewed by ALIDA BECKER
Women sent to marry British soldiers and civil servants in the Raj helped create an ersatz England.

'Chance'

Kem NunnBy KEM NUNN
Reviewed by TERRENCE RAFFERTY
In Kem Nunn's novel, a San Francisco psychiatrist becomes involved with an alluring patient.



How the Sausage Is Made

Glorious food: At top, butchers in a 19th-century lithograph; above, a Tyson Foods facility, 2002.By NICK REDING
America has become one of the greatest providers, and eaters, of meat - a source of both pride and controversy.

Marcel Theroux'Strange Bodies'

By MARCEL THEROUX
Reviewed by STEVE ALMOND
A Silicon Valley mogul and his Russian allies exploit the darkest secrets of Soviet technology in Marcel Theroux's thriller.

Yvonne Adhiambo Owuor

'Dust'

By YVONNE ADHIAMBO OWUOR
Reviewed by TAIYE SELASI
Yvonne Adhiambo Owuor's novel explores a land's, and a family's, violent past.

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